July 4th Barbecue at the Harlem Yacht Club

Starter

Tortilla Chips with Salsa and Guacamole

Hamburgers, Veggie Burgers and Hot Dogs

Barbecue Ribs

Fried Chicken

Shrimp and Scallop Kabobs with Red Onion and Mango

Baked Beans with Smoky Bacon

American Potato Salad with Pickles and Hard-Boiled Egg

Roasted Artichoke Salad with White Beans, Favas, Oven-Dried Tomatoes and Balsamic Dressing

Israeli Couscous Salad with Asparagus Tips, Roasted Yellow Peppers, Grilled Squashes, Roasted Corn, Basil Dressing

Broccoli Slaw with Cranberries, Almonds and Buttermilk Dressing

Corn on the Cobb

Classic Caesar Salad with Homemade Dressing

Cornbread

Chocolate Chip Cookies and Brownies

Flag Cake

Watermelon

Reservations Required: 718-885-3078 or office@hyc.org

Members: $33.00 (includes $5 cover charge for the band), plus tax & tip

Non-Members: $38.00 (includes $5 cover charge for the band), plus tax & tip

Children under 3: Free

Children 3-12: $15.00 plus tax & tip

Contact Chef Anne at 914-497-4267 or abcatering@gmail.com for more information