HYC Labor Day Menu

The weather is supposed to be gorgeous all weekend long. Place your order now from our special Labor Day menu or our regular menu. Have a fun and safe weekend!

Email: abcatering@gmail.com or call 914-497-4267 or 917-279-8461

Labor Day Menu

Entrees serves two

BBQ Baby Back Ribs $22

Slow Cooked Barbecue Brisket $22 

BBQ or Fried Chicken $20

Grilled Salmon with Moroccan Barbecue Glaze $20

Mix and Match Kabobs minimum order six kabobs

Ahi Tuna Kabobs with Pineapple, Red Onion, Bell Peppers, Hijiki Sauce $12 for two

Indonesian Grilled Mahi Mahi Kabobs with Cucumber Raita $10 for two

Chicken Tikka Masala Kabobs with Cilantro-Lime Yogurt Sauce $10 for two

Beef Tenderloin Kabobs with Bell Peppers, Onions, Whole Grain Mustard Horseradish Sauce $12 for two

Sides/Salads  one quart

All American Potato Salad with Celery, Hard Boiled Egg,  Pickles, Crispy Bacon, Whole Grain Mustard, Fresh Dill $13

Mediterranean Orzo Salad with Kalamata Olives, Oven-Dried Tomatoes, Spinach, Feta and Pesto Dressing $13

Roasted Yam, Corn, Farro and Barley Salad with Roasted Garlic Red Wine Vinaigrette $13

Green Goddess Coleslaw with Savoy and Purple Cabbage, Grated Carrot, Scallion $12

Broccoli Slaw with Cranberries, Toasted Almonds and Buttermilk Chive Dressing $12

Mac ‘n Cheese $12

Desserts 

Triple Berry Lemon Cream Tart $40

Strawberry Shortcake $35

Cookie Platter to include Chocolate Chip, Red Velvet, Rocky Road, Brownies, S’mores Bars and Key Lime Bars $25